"From our farm to your family, we carefully raise our cattle with care, love, and attention to detail. Every cut of beef is selected to ensure the highest quality, providing your family with delicious, wholesome meals you can trust and enjoy for months to come."

About us:

We are Scott and Heather Lewis — a husband-and-wife team running a second-generation family farm. Scott grew up on the farm and holds degrees in beef cattle management and pre-veterinary science. Heather, a city girl turned country lover, has a marketing degree and experience working for Case Corporation and Xerox. Together, we take pride in raising and offering top-quality, pasture-raised beef, available as a half side or whole side of beef.

At Porter Creek Farm, we raise 99% grass-fed, farm-raised beef with no hormones or antibiotics. Our cattle are carefully nurtured on pasture to produce beef of exceptional flavor and quality. We are dedicated to sustainable farming practices and providing wholesome, responsibly raised beef.

Featured Beef

99% Grass Fed Beef

Enjoy Premium Beef with No Added Hormones or Antibiotics.

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